Celini Returns: Grand Hyatt Mumbai Relaunches Its Iconic Italian Restaurant
The return of Celini feels less like a reopening more like a slice of Italy is back in Mumbai
There is a renewed hush in the Grand Hyatt lobby in Mumbai—its about an escapade that transcends the ordinary and leaves a lasting impression. It the homecoming of Italy with relaunch of Celini.
The Italian restaurant that was once a staple of the city’s high-end dining circuit is making a comeback infused with stories, celebrations, and classic family recipes. All this with a contemporary touch and a new culinary vision that blends the concept of Meglio in compagnia (better shared in company).
Bringing the classic taste of Italy, Chef Alessio Bancehro is set to take the helm, steering the menu towards a delicious journey into the homes of Italy. Mixing the pot with a distinctive experience where certain dishes are finished by the Chef on the table, the making is an interactive display of culinary excellence with guests.
The all-new menu features Carre di Agnello alle Erbe which is carved on trolley live in front of guests, Pollo Arrosto in tegame di Argilla that is presented and served in a Clay Pot are Celini’s way to draw people close to experiencing the classic Italian cuisine and their shared experiences.
Not only that, the restaurant’s celestial like dining ambiance all while retaining its authentic Italian roots will infuse global influences into its techniques, ingredients, and presentation. This culinary fusion pairs with an exquisite collection of classic wines inspired by the rich tapestry of Italian culture.
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Moreover, the newly upgraded restaurant looks forward to providing an easy-going setting where fresh food can be shared, conversations are interactive, and any special occasion is transformed into an extraordinary celebration.
The relaunch of Celini is not only an exciting introduction of a new dining experience, but also a nod to the simple wholesomeness of Italian cuisine, which shines through the new space as well as the menu.
“Guests get to immerse themselves in the true essence of Italian hospitality, where every meal is a celebration of togetherness and the art of living well. Whether it's an intimate dinner, a gathering of friends, or a milestone celebration, Celini promises an unforgettable culinary escapade that transcends the ordinary and leaves a lasting impression,” said Robert Dallimore, General Manager, Grand Hyatt Mumbai Hotel & Residences and Area Vice President, West India.
“Embodying the Italian concept of ‘La Dolce Vita,’ Celini is a restaurant steeped in tradition and is #HomeToItaly. The restaurant's ambiance exudes Celestial Italian charm, creating a vibrant atmosphere filled with energy and warmth. Each dish reflects Italy's culinary heritage, meticulously crafted with fresh, vibrant flavors,” shared Mitele Sbardellini, Executive Assistant Manager, Grand Hyatt Mumbai Hotel & Residences.
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With the relaunch of Celini, the Italian restaurant is aiming to re-establish the restaurant as a destination for authentic Italian cuisine in the city by transporting diners to savor the charm of Italy in a picturesque setting of Grand Hyatt, where every dish tells a story of tradition, innovation and culinary excellence.