Rich in history and culture, Bangalore's military hotels have long been an iconic part of the city's food scene. Despite having the word 'hotel' in their name, these establishments have nothing to do with lodging or stays. Instead, they are all about serving some incredible food.
Specialising in hearty, protein-rich, non-vegetarian delicacies, they are a must-visit if you find yourself in the city. If you are planning a trip to Bangalore, you should definitely add a meal at one of the places listed below to your itinerary. Biryani is a staple on the menus at most of these establishments, alongside a variety of meat-based dishes. Here is where to go to sample some of the best local food the city has to offer.
Established nearly 90 years ago, this is a definite institution and the first name that comes to mind when you ask a local about Bangalore's military hotels. Based in Jayanagar, you can always count on a wholesome, hearty meal here. Famous for its Maratha-style Mutton Donne Biryani, served in palm-leaf cups, this place is definitely a fan favourite among locals. Additionally, you should also try the Mutton Leg Soup, Mutton Dry and Pepper Chicken Fry.
It is closed on Mondays.
Price: Approx ₹200–₹600 for two
Located around the JP Nagar and Bannerghatta Road area, it has built a following for its mutton biryani and a selection of flavourful meat dishes. Some of the popular choices include Pudina Chicken, Chicken Pepper Dry, Mutton Leg Soup and Chicken Shole Kebab. With its extensive menu and affordable prices, it is a good option for a hearty meal.
Price: Approx ₹300–₹400 for two.
With over 60 years of history, Rangana Military Hotel has proudly served Bangalore's food lovers for generations. Located on Krishna Rajendra Road, it is also known for its mutton biryani. Other dishes worth trying include thale mamsa (head meat), mutton fry and kheema balls. If you enjoy traditional meat preparations and generous portions, this is another place worth adding to your list.
Price: Approx ₹200–₹600 for two
A century-old landmark, this place is highly rated among locals. Famous for its classic Naati-style non-vegetarian spiced gundu pulao and rich meat curries, you can expect your food to be served on pattaris (traditional plates). The hotel also offers breakfast classics like idli and kheema, making it worth an early visit. Make sure to follow it up with the mutton biryani. Reviews also suggest that the chicken biryani is equally delicious, with a good amount of spice.
It is also closed on Mondays.
Price: Approx ₹200–₹400 for two