Planning a Trip to Singapore? 10 Must-Try Restaurants Worth the Hype

Singapore holds a special place in the hearts of many Indian travellers, and for good reason. Geographically close, it has become a favourite getaway for over 11 per cent of India’s HNI travellers, blending the allure of modern luxury with a deep connection to Indian heritage.

In case you’re visiting Singapore as a stand-alone destination or as part of a larger Southeast Asia itinerary, the city-state offers a dynamic food scene that feels like a beautiful fusion of the familiar and the exotic.

In Singapore, you’ll find flavours that bridge the gap between cultures, spices that echo India’s own culinary traditions, along with Chinese, Malay, and Western influences that make the food scene here truly unique and global. Whether you’re craving the familiar heat of chili crab or the comforting warmth of nasi lemak, Singapore is a food lover's dream.

So, whether you're making Singapore your first stop or an indulgent detour, here's your guide to the top 10 must-visit restaurants where Singaporean world-class cuisine from street eats to Michelin stars creates an unforgettable dining experience with a hint of everything that reminds you of home

Born

A No.25 on the World's Best Restaurant List by World's 50 Best in 2024, the Singaporean restaurant offers a light and airy dining atmosphere, enhanced by a striking free-flowing sculpture that hangs gracefully from the ceiling.

Chef Zor Tan’s inventive tasting menu draws on a rich blend of French, Sichuanese, and Singaporean influences, showcasing his diverse culinary heritage. What sets Born apart is its ability to transform humble childhood memories like dishes inspired by his parents’ food stall into elegant, fine dining creations.

Worlds 50

Signature highlights include delicately crafted snacks such as chicken skin mille-feuille with aubergine purée and the aged wagyu tartare served with an oyster in a fried bao. The restaurant is a celebration of creativity and personal storytelling through food.

Euphoria

The new kid on the block, Euphoria, is a recent addition to Singapore’s ever-evolving gastronomic scene. Opened in 2020 by esteemed chef Jason Tan, this intimate restaurant seats just 26 guests, creating an exclusive and immersive dining experience that engages all the senses. The carefully curated tasting menus showcase innovative techniques paired with bold flavours, offering diners a fresh perspective on modern gastronomy.

Worlds 50

Odetta

A jewel in Singapore’s fine dining crown, Odette boasts three Michelin stars and is helmed by Chef Julien Royer. Located in the National Gallery, the restaurant blends French culinary artistry with seasonal, locally sourced ingredients. The elegant yet warm ambience complements the meticulously crafted dishes that are both timeless and innovative, making Odette a destination for discerning gourmands.

Labyrinth

Labyrinth celebrates the heritage of Singapore through a contemporary lens, led by Chef LG Han. The restaurant reinvents local dishes with creative techniques, elevating traditional flavours to new heights. The minimalist, sleek design offers a refined setting that pairs perfectly with its inventive tasting menus, delivering a modern take on Singaporean cuisine.

Iggy's

Synonymous with luxury dining in Singapore, the 36-seater Iggy's is a longstanding Michelin-starred restaurant famed for its impeccable service and sophisticated cuisine. Chef Ignatius Chan’s menus offer a blend of European flavours infused with Asian nuances, served in an elegant and intimate space that has become a go-to for special occasions and culinary connoisseurs alike.

Tripadvisor

Les Amis

Les Amis, a stalwart of Singapore’s fine dining scene, is renowned for its classic French cuisine executed with precision. Opened in 1994, Les Amis was Singapore’s first independent fine-dining restaurant. It offers an opulent dining room and a wine cellar boasting one of the most extensive collections in Asia. Its enduring reputation is built on exceptional ingredients, traditional techniques, and flawless service.

Zen

Located within the iconic Orchid Country Club, Zen delivers an authentic Cantonese dining experience with a modern twist. The restaurant’s spacious and stylish interiors provide a comfortable setting to enjoy expertly prepared dim sum and classic Cantonese dishes. Renowned for its quality and consistency, Zen is a favourite for those seeking traditional flavours elevated with finesse.'

Liao Fan Hawker Chan

Famed for earning the world’s first Michelin star awarded to a hawker stall, Liao Fan Hawker Chan offers an iconic street food experience. Known especially for its soya sauce chicken rice, the humble eatery draws locals and tourists alike who crave authentic, affordable, and deeply satisfying Singaporean hawker fare.

Nox

Nox is a unique dining experience hidden behind an unassuming façade, transporting guests into a secretive world where storytelling and cuisine intertwine. The restaurant offers a theatrical tasting menu inspired by Singapore’s complex history and diverse cultures, all served within an intimate, dimly lit setting that feels like stepping into another realm.

Nox

The Song of India

Sometimes, no matter where we go, we can't stop missing own cuisine, that's certainly true for many Indians who love to enjoy the scenery abroad but when it comes to food, pick Indian cuisine, so for those of us the recommendation is the Michelin-starred Indian restaurant, The Song of India that is celebrated for its elegant presentation and refined approach to classic Indian cuisine.

Combining rich, authentic flavours with contemporary techniques, the restaurant offers a luxurious dining environment that honours India’s culinary heritage while appealing to modern palates.