Doolally (est. 2009) is a cult favourite with laidback and pet-friendly vibes, across its taprooms in the town. The Altbier (a hybrid of ale and lager) and Hefeweizen (a refreshing wheat beer) here are unmissable, best paired with their signature bar bites
This Bangalore-born brewery's excellent IPA, and malt-forward Doppelbock Lager delivers a rich, full-bodied experience. There’s also a stellar apple cider made with Himalayan apples for a tart kick
Their beer lineup consists of flavours that are difficult to come by: the coriander-and-orange-peel-infused Belgian Wit, the tart and juicy Blackberry Pie Sour Ale, the deep and roasty Porter, and the tropical-fruit-kissed American Pale Ale.
Woodside Inn takes its beer seriously, offering Beer Ticking Cards. Their Hell Meister Helles Lager is crisp and refreshing, while the Wünder Bier Weizenbock is a rich, malty wheat beer with a proper Bavarian soul.
Rooted in the idea of fresh, preservative-free craft beer, this Bandra favourite always has eight to ten beers on tap. The Hapi Gold Hefeweizen, the Hapi Red Irish Ale, and the Hapi Cider are standouts, but seasonal brews mean there’s always something new to try.
With over 12 beers on tap, you're spoilt for choices. The Belgian Wit offers hints of orange and coriander, while the Hefeweizen delivers the perfect balance of banana, clove, and yeasty richness. Various events here make this more than just a place to grab beer.
Named after Mumbai’s most iconic landmark, it's a go-to spot in the city’s beer scene since 2011. Their White Zen, a wheat beer with notes of banana and clove, is a fan favourite, while the Hattrick: a bold, hop-forward brew offers something a little punchier.